Sausage, Greens and Beans Pasta With a Simple Professional Twist This hearty, one-dish meal involves a pasta making method frequently used by professional chefs—yet it’s simple enough for weeknight dinners. In this recipe, the pasta is partially cooked in water and then finished in a glossy parmesan sauce. And although the recipe calls for … Continue reading "Sausage, Greens and Beans Pasta – Guest Post"